Is eating too much Galbitang bad for your health?
Machine translated
I used to hardly ever eat Galbitang,
but I started having it for lunch a few months ago.
The broth and the ribs are so delicious
that now I have Galbitang for lunch every single day.
The place I keep going to is indeed delicious (it's always packed with customers),
but I wonder if it's because of the Galbitang
that I've gained about 5kg.
I feel like it might be because of the Galbitang.
Should I start cutting back on it now
to think about my health?
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