Shiitake mushrooms are surprisingly a magic ingredient

‌You can just buy these at the mart, slice them up, and sauté them for a bit, and they're delicious
No seasoning needed, just a light sprinkle of salt
They taste great added to soybean paste stew or ramen
They're also delicious in dishes like braised meat (jangjorim)
In my opinion, this is a real cheat code among side dishes